Title: Herb-Roasted Potatoes
Categories: Vegetable Potato Side dish
Yield: 4 Servings

2	lb	Red potatoes, cut into chunk
1		Onion, green pepper and red
		Pepper, cut into chunks
1/2	c	Prepared GOOD SEASOMS Garlic
		& Herb Salad Dressing

Heat oven to 400-degree F. Mix all ingredients in shallow baking pan; arrange in single layer.

Bake 45 minutes or until potatoes are tender and golden brown, stirring occasionally.

Makes 4 to 6 servings.

*NOTE: the salad dressing should be PREPARED.

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